Plump green peas in season make a cheerful chartreuse soup. While the soup is very pleasant by itself, fish and scallop dumplings broaden the spectrum
Fresh English peas go into this ohitashi. The peas are very softly flavored here, so they work great as a garnish or as an additional
Fresh English peas go into this ohitashi. The peas are very softly flavored here, so they work great as a garnish or as an additional
Plump green peas in season make a cheerful chartreuse soup. While the soup is very pleasant by itself, fish and scallop dumplings broaden the spectrum
