A soothing Japanese-style potage soup featuring in-season white vegetables. Seri‘s soft bitterness and refreshing aroma provide a contrasting accent. 50 calories (1/2 of recipe); 2.9
This contrasting combination of sweet, faintly bitter kumquat and spicy daikon radish makes a juicy, refreshing side dish that goes well with any dish of
A spicy red hotpot for chilly days, very filling yet gentle on your stomach. Have lots of fresh lemon wedges ready — they will work
One of the standard cold-season daikon dishes that is very simple to make — simmering is all it needs. Daikon is simmered until it is
The humble daikon takes on the flavor of calamari, becoming something gentle yet deeply aromatic. This is my mom’s kind of dish, which I grow
Grated daikon radish adds a slightly spicy, refreshing note to the dressing. Aside from taste, since daikon's digestive enzymes work best when uncooked, adding grated
One of the standard cold-season daikon dishes that is very simple to make — simmering is all it needs. Daikon is simmered until it is
A spicy red hotpot for chilly days, very filling yet gentle on your stomach. Have lots of fresh lemon wedges ready — they will work
This contrasting combination of sweet, faintly bitter kumquat and spicy daikon radish makes a juicy, refreshing side dish that goes well with any dish of
